An overview of ethylene insensitive tomato mutants: Advantages and disadvantages for postharvest fruit shelf-life and future perspective

The presence of ethylene during postharvest handling of tomatoes can be the main problem in maintaining fruit shelf-life by accelerating the ripening process and causing several quality changes in fruit. Several researchers have studied the methods for improving the postharvest life of tomato fruit...

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Detalles Bibliográficos
Autores principales: Mubarok, Syariful, Qonit, Muhammad Abdilah Hasan, Rahmat, Bayu Pradana Nur, Budiarto, Rahmat, Suminar, Erni, Nuraini, Anne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9911886/
https://www.ncbi.nlm.nih.gov/pubmed/36778710
http://dx.doi.org/10.3389/fpls.2023.1079052

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9911886/
https://www.ncbi.nlm.nih.gov/pubmed/36778710
http://dx.doi.org/10.3389/fpls.2023.1079052

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