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Utilization of Cooked Cassava and Taro as Alternative Feed in Enhancing Pig Production in Ecuadorian Backyard System
SIMPLE SUMMARY: Pork production in Ecuador is a significant contributor to the country’s economy and food security, producing 227,769 metric tons of meat and 1,969,922 pigs, including 1,019,570 fattening pigs. This industry provides employment for 80,000 people, with many operations being family-run...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9913164/ https://www.ncbi.nlm.nih.gov/pubmed/36766245 http://dx.doi.org/10.3390/ani13030356 |