Pearls before Swine: Plant-Derived Wastes to Produce Low-Cholesterol Meat from Farmed Pigs—A Bibliometric Analysis Combined to Meta-Analytic Studies

Due to environmental and human factors, there is a growing amount of agri-food waste worldwide. The European Commission is incentivizing a zero-waste policy by 2025, pushing to find a “second life” for at least the avoidable ones. In this review, after summarizing the nutritional values of pork and...

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Detalles Bibliográficos
Autores principales: Bertocci, Filippo, Mannino, Giuseppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914002/
https://www.ncbi.nlm.nih.gov/pubmed/36766100
http://dx.doi.org/10.3390/foods12030571

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914002/
https://www.ncbi.nlm.nih.gov/pubmed/36766100
http://dx.doi.org/10.3390/foods12030571

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