Evaluation of the Feasibility of Harvest Optimisation of Soft-Shell Mud Crab (Scylla paramamosain) from the Perspective of Nutritional Values

Soft-shell crabs have attracted consumers’ attention due to their unique taste and nutritional value. To evaluate the feasibility of harvest optimisation of soft-shell mud crabs, the proximate composition, mineral composition, and total carotenoid, amino acid, and fatty acid contents of edible parts...

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Detalles Bibliográficos
Autores principales: Gao, Weifeng, Yuan, Ye, Huang, Zhi, Chen, Yongyi, Cui, Wenxiao, Zhang, Yin, Saqib, Hafiz Sohaib Ahmed, Ye, Shaopan, Li, Shengkang, Zheng, Huaiping, Zhang, Yueling, Ikhwanuddin, Mhd, Ma, Hongyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914210/
https://www.ncbi.nlm.nih.gov/pubmed/36766112
http://dx.doi.org/10.3390/foods12030583

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914210/
https://www.ncbi.nlm.nih.gov/pubmed/36766112
http://dx.doi.org/10.3390/foods12030583

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