Monascus Red Pigment Liposomes: Microstructural Characteristics, Stability, and Anticancer Activity

Monascus red pigments (MRPs), which are a kind of natural colorant produced by Monascus spp., are widely used in the food and health supplements industry but are not very stable during processing and storage. Thus, MRPs were embedded into liposome membranes using a thin-film ultrasonic method to imp...

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Detalles Bibliográficos
Autores principales: Long, Pengcheng, Zhu, Lisha, Lai, Huafa, Xu, Suyin, Dong, Xingxing, Shao, Yanchun, Wang, Liling, Cheng, Shuiyuan, Liu, Gang, He, Jingren, He, Yi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914458/
https://www.ncbi.nlm.nih.gov/pubmed/36765975
http://dx.doi.org/10.3390/foods12030447

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914458/
https://www.ncbi.nlm.nih.gov/pubmed/36765975
http://dx.doi.org/10.3390/foods12030447

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