One-Step Synthesis of Poly(L-Lactic Acid)-Based Soft Films with Gas Permselectivity for White Mushrooms (Agaricus bisporus) Preservation

Proper packaging can extend the shelf life and maintain the quality of mushrooms during storage. The purpose of this study is to investigate the preservation of Agaricus bisporus using copolymer-modified poly (L-lactide-co-butylene fumarate) and poly (L-lactide-co-glycolic acid) (PLBF and PLGA) pack...

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Detalles Bibliográficos
Autores principales: Sun, Tao, Bian, Junxia, Wang, Yangyang, Hu, Jian, Yun, Xueyan, Chen, Eerdunbayaer, Dong, Tungalag
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914554/
https://www.ncbi.nlm.nih.gov/pubmed/36766115
http://dx.doi.org/10.3390/foods12030586

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914554/
https://www.ncbi.nlm.nih.gov/pubmed/36766115
http://dx.doi.org/10.3390/foods12030586

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