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The Role of Flaxseed in Improving Human Health

Flaxseed contains high amounts of biologically active components such as α-linolenic acid, lignans, and dietary fiber. Due to its numerous nutritional properties, flaxseed has been classified as a “superfood”, that is, a food of natural origin with various bioactive components and many health-promot...

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Detalles Bibliográficos
Autores principales: Nowak, Wioletta, Jeziorek, Małgorzata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914786/
https://www.ncbi.nlm.nih.gov/pubmed/36766971
http://dx.doi.org/10.3390/healthcare11030395