Combined Metabolome and Transcriptome Analyses Unveil the Molecular Mechanisms of Fruit Acidity Variation in Litchi (Litchi chinensis Sonn.)

Fruit acidity determines the organoleptic quality and nutritive value of most fruits. In litchi, although the organic acid composition of pulps is known, the molecular mechanisms and genes underlying variation in fruit acidity remain elusive. Herein, developing pulps of two contrasting litchi variet...

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Detalles Bibliográficos
Autores principales: Jiang, Yonghua, Qi, Yingwei, Chen, Xilong, Yan, Qian, Chen, Jiezhen, Liu, Hailun, Shi, Fachao, Wen, Yingjie, Cai, Changhe, Ou, Liangxi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9916176/
https://www.ncbi.nlm.nih.gov/pubmed/36768192
http://dx.doi.org/10.3390/ijms24031871

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9916176/
https://www.ncbi.nlm.nih.gov/pubmed/36768192
http://dx.doi.org/10.3390/ijms24031871

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