Impacts of COVID-19 pandemic on environment, society, and food security

Coronavirus disease (COVID)-19 is a viral and transferable disease caused by severe respiratory syndrome-coronavirus-2. It can spread through breathing droplets in human beings. It caused 5.32 million deaths around the world at the end of 2021. COVID-19 has caused several positive impacts as well, s...

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Detalles Bibliográficos
Autores principales: Hammad, Hafiz Mohkum, Nauman, Hafiz Muhammad Fasihuddin, Abbas, Farhat, Jawad, Rashid, Farhad, Wajid, Shahid, Muhammad, Bakhat, Hafiz Faiq, Farooque, Aitazaz A., Mubeen, Muhammad, Fahad, Shah, Cerda, Artemi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Recent Trends in Environmental Sustainability
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9918832/
https://www.ncbi.nlm.nih.gov/pubmed/36773256
http://dx.doi.org/10.1007/s11356-023-25714-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9918832/
https://www.ncbi.nlm.nih.gov/pubmed/36773256
http://dx.doi.org/10.1007/s11356-023-25714-1

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