Neuroprotective Effect of α-Lipoic Acid against Aβ(25–35)-Induced Damage in BV2 Cells

The prevalence of Alzheimer’s disease (AD) is significantly increasing due to the aging world population, and the currently available drug treatments cannot cure or even slow its progression. α-lipoic acid (LA) is a biological factor widely found in spinach and meat and can dissolve in both lipid an...

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Detalles Bibliográficos
Autores principales: Pei, Xinrong, Hu, Fangyan, Hu, Zehui, Luo, Feiya, Li, Xiaoling, Xing, Shuxia, Sun, Lei, Long, Dingxin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9919339/
https://www.ncbi.nlm.nih.gov/pubmed/36770835
http://dx.doi.org/10.3390/molecules28031168

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9919339/
https://www.ncbi.nlm.nih.gov/pubmed/36770835
http://dx.doi.org/10.3390/molecules28031168

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