Assessment of the Clinical Condition and Way of Patients’ Nutrition before and after Laparoscopic Sleeve Gastrectomy

One of the most commonly performed bariatric procedures is the laparoscopic sleeve gastrectomy (LSG). It is highly effective in reducing body weight, but it carries the risk of developing nutritional deficiencies and their consequences. The aim of the study was to determine the clinical condition of...

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Detalles Bibliográficos
Autores principales: Jastrzębska-Mierzyńska, Marta, Ostrowska, Lucyna, Witczak-Sawczuk, Katarzyna, Razak Hady, Hady
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9919987/
https://www.ncbi.nlm.nih.gov/pubmed/36771221
http://dx.doi.org/10.3390/nu15030514

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9919987/
https://www.ncbi.nlm.nih.gov/pubmed/36771221
http://dx.doi.org/10.3390/nu15030514

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