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Enhanced Recovery of Natural Antioxidants from Grape Waste Using Natural Eutectic Solvents-Based Microwave-Assisted Extraction

The evaluation of sustainable solvents as alternatives to more harmful conventional solvents combined with intensification techniques to recover phenolic compounds from agri-food waste is in the spotlight. The wine industry generates large amounts of waste as a consequence of grape processing operat...

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Detalles Bibliográficos
Autores principales: Cañadas, Raquel, Sáenz de Miera, Blanca, Méndez, Paloma, González, Emilio J., González-Miquel, María
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9920075/
https://www.ncbi.nlm.nih.gov/pubmed/36770819
http://dx.doi.org/10.3390/molecules28031153