Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study

The multiple roles of polyunsaturated fatty acids (PUFA) in growth and general health are well documented. However, available intake data for the Spanish population are limited and lack gender and age considerations. Therefore, our goal was to assess dietary intake adequacy of omega-3 and omega-6 PU...

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Detalles Bibliográficos
Autores principales: Redruello-Requejo, Marina, Samaniego-Vaesken, María de Lourdes, Puga, Ana M., Montero-Bravo, Ana, Ruperto, Mar, Rodríguez-Alonso, Paula, Partearroyo, Teresa, Varela-Moreiras, Gregorio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9920307/
https://www.ncbi.nlm.nih.gov/pubmed/36771269
http://dx.doi.org/10.3390/nu15030562

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9920307/
https://www.ncbi.nlm.nih.gov/pubmed/36771269
http://dx.doi.org/10.3390/nu15030562

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