Implementation of Flexibilities to the National School Lunch and Breakfast Programs and Their Impact on Schools in Missouri

Background: In 2018, the United States Department of Agriculture (USDA) issued flexibilities to the National School Lunch and Breakfast Programs, relaxing the nutrition standards for milk, whole grains, and sodium. This study examines the implementation decision-making among Missouri school food ser...

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Detalles Bibliográficos
Autores principales: Moreland Russell, Sarah, Jabbari, Jason, Farah Saliba, Louise, Ferris, Dan, Jost, Eliot, Frank, Tyler, Chun, Yung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9920473/
https://www.ncbi.nlm.nih.gov/pubmed/36771426
http://dx.doi.org/10.3390/nu15030720

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9920473/
https://www.ncbi.nlm.nih.gov/pubmed/36771426
http://dx.doi.org/10.3390/nu15030720

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