The Assessment of the Risk of Malnutrition (Undernutrition) in Stroke Patients

Malnutrition is common in stroke patients, as it is associated with neurological and cognitive impairment as well as clinical outcomes. Nutritional screening is a process with which to categorize the risk of malnutrition (i.e., nutritional risk) based on validated tools/procedures, which need to be...

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Detalles Bibliográficos
Autores principales: Di Vincenzo, Olivia, Luisi, Maria Luisa Eliana, Alicante, Paola, Ballarin, Giada, Biffi, Barbara, Gheri, Chiara Francesca, Scalfi, Luca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9921740/
https://www.ncbi.nlm.nih.gov/pubmed/36771390
http://dx.doi.org/10.3390/nu15030683

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9921740/
https://www.ncbi.nlm.nih.gov/pubmed/36771390
http://dx.doi.org/10.3390/nu15030683

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