Fermented jellyfish (Rhopilema esculentum) collagen enhances antioxidant activity and cartilage protection on surgically induced osteoarthritis in obese rats

Collagen has been considered a key treatment option in preventing damage to the articular cartilage over time and supporting the healing process, following the onset of osteoarthritis (OA). This study aimed to investigate the effect of collagen fermented from jellyfish (FJC) by Bacillus subtilis nat...

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Detalles Bibliográficos
Autores principales: Sudirman, Sabri, Chen, Chun-Yu, Chen, Chun-Kai, Felim, Jerrell, Kuo, Hsiang-Ping, Kong, Zwe-Ling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Pharmacology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9922849/
https://www.ncbi.nlm.nih.gov/pubmed/36794279
http://dx.doi.org/10.3389/fphar.2023.1117893

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9922849/
https://www.ncbi.nlm.nih.gov/pubmed/36794279
http://dx.doi.org/10.3389/fphar.2023.1117893

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