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Fermented jellyfish (Rhopilema esculentum) collagen enhances antioxidant activity and cartilage protection on surgically induced osteoarthritis in obese rats
Collagen has been considered a key treatment option in preventing damage to the articular cartilage over time and supporting the healing process, following the onset of osteoarthritis (OA). This study aimed to investigate the effect of collagen fermented from jellyfish (FJC) by Bacillus subtilis nat...
Autores principales: | Sudirman, Sabri, Chen, Chun-Yu, Chen, Chun-Kai, Felim, Jerrell, Kuo, Hsiang-Ping, Kong, Zwe-Ling |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9922849/ https://www.ncbi.nlm.nih.gov/pubmed/36794279 http://dx.doi.org/10.3389/fphar.2023.1117893 |
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