Dietary sodium, potassium intake, sodium-to-potassium ratio and risk of hypertension: a protocol for systematic review and dose–response meta-analysis of cohort studies

INTRODUCTION: Hypertension (HTN) is the leading cause of disease and death on a global scale. Diet’s sodium and potassium levels may synergistically affect blood pressure. Currently, the sodium-to-potassium (Na/K) ratio is becoming a more reliable indicator. There has not been a systematic investiga...

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Detalles Bibliográficos
Autores principales: Yang, Yingtian, Wu, Qian, Lv, Qianyu, Li, Junjia, Li, Lanlan, Wang, Shihan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2023
Materias:
Cardiovascular Medicine
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9923265/
https://www.ncbi.nlm.nih.gov/pubmed/36754555
http://dx.doi.org/10.1136/bmjopen-2022-065470

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9923265/
https://www.ncbi.nlm.nih.gov/pubmed/36754555
http://dx.doi.org/10.1136/bmjopen-2022-065470

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