Cost–benefit analysis of reusable takeaway food containers usage: a case on campus in China

Promoting the use of reusable takeaway food container (RTFC) in takeaway industry is an effective way to reduce the negative environmental impacts caused by single-use plastic containers. This study intended to figure out the barriers to the new business model deployment through evaluating the econo...

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Detalles Bibliográficos
Autores principales: Li, Ruijuan, Zhou, Yuanchun, Su, Hongyan, Wang, Qi, Wang, Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9927042/
https://www.ncbi.nlm.nih.gov/pubmed/36787080
http://dx.doi.org/10.1007/s11356-023-25884-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9927042/
https://www.ncbi.nlm.nih.gov/pubmed/36787080
http://dx.doi.org/10.1007/s11356-023-25884-y

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