The Association between Index of Nutritional Quality (INQ) and Obesity: Baseline Data of Kharameh Cohort

Obesity is an increasing problem that can lead to noncommunicable diseases. The role of dietary factors on one's obesity is confirmed in many studies. One nutritional approach that can be used for assessment of the foods and diets is the Index of Nutritional Quality (INQ). Our study is aimed at...

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Detalles Bibliográficos
Autores principales: Jalali, Maryam, Keshani, Parisa, Ghoddusi Johari, Masoumeh, Rezaeianzadeh, Ramin, Hosseini, Seyed Vahid, Rezaianzadeh, Abbas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9929214/
https://www.ncbi.nlm.nih.gov/pubmed/36817069
http://dx.doi.org/10.1155/2022/8321596

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9929214/
https://www.ncbi.nlm.nih.gov/pubmed/36817069
http://dx.doi.org/10.1155/2022/8321596

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