Transcranial direct current stimulation (tDCS) to dorsolateral prefrontal cortex influences perceived pleasantness of food

The ability to regulate the intake of unhealthy foods is critical in modern, calorie dense food environments. Frontal areas of the brain, such as the dorsolateral prefrontal cortex (DLPFC), are thought to play a central role in cognitive control and emotional regulation. Therefore, increasing activi...

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Detalles Bibliográficos
Autores principales: Anderson, Eric C., Cantelon, Julie A., Holmes, Amanda, Giles, Grace E., Brunyé, Tad T., Kanarek, Robin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9929296/
https://www.ncbi.nlm.nih.gov/pubmed/36816290
http://dx.doi.org/10.1016/j.heliyon.2023.e13275

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9929296/
https://www.ncbi.nlm.nih.gov/pubmed/36816290
http://dx.doi.org/10.1016/j.heliyon.2023.e13275

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