Complete genome sequence data of Leuconostoc mesenteroides KNU-2 and Weissella hellenica MBEL1842 isolated from kimchi

Kimchi, a traditional Korean fermented food, contains many lactic acid bacteria. Leuconostoc mesenteroides KNU-2 strain with low-temperature tolerance and Weissella hellenica MBEL1842 with antibacterial activity were isolated from kimchi. The genomes of L. mesenteroides KNU-2 and W. hellenica MBEL18...

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Detalles Bibliográficos
Autores principales: Yoon, J.A., Kwun, S.Y., Park, E.H., Kim, M.D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Data Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9932316/
https://www.ncbi.nlm.nih.gov/pubmed/36819902
http://dx.doi.org/10.1016/j.dib.2023.108919

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9932316/
https://www.ncbi.nlm.nih.gov/pubmed/36819902
http://dx.doi.org/10.1016/j.dib.2023.108919

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