Intakes of major food groups in China and UK: results from 100,000 adults in the China Kadoorie biobank and UK biobank

PURPOSE: Different populations may exhibit differences in dietary intakes, which may result in heterogeneities in diet–disease associations. We compared intakes of major food groups overall, by sex, and by socio-economic status (SES) (defined as both education and income), between participants in th...

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Detalles Bibliográficos
Autores principales: Papier, Keren, Kakkoura, Maria G., Guo, Yu, Knuppel, Anika, Pei, Pei, Tong, Tammy Y. N., Yu, Canqing, Perez-Cornago, Aurora, Chang, Wing Ching, Chen, Junshi, Lv, Jun, Li, Liming, Chen, Zhengming, Du, Huaidong, Key, Timothy J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9941233/
https://www.ncbi.nlm.nih.gov/pubmed/36271961
http://dx.doi.org/10.1007/s00394-022-03031-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9941233/
https://www.ncbi.nlm.nih.gov/pubmed/36271961
http://dx.doi.org/10.1007/s00394-022-03031-6

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