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Elevated atmospheric CO(2) concentrations caused a shift of the metabolically active microbiome in vineyard soil
BACKGROUND: Elevated carbon dioxide concentrations (eCO(2)), one of the main causes of climate change, have several consequences for both vine and cover crops in vineyards and potentially also for the soil microbiome. Hence soil samples were taken from a vineyard free-air CO(2) enrichment (VineyardF...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9942357/ https://www.ncbi.nlm.nih.gov/pubmed/36809988 http://dx.doi.org/10.1186/s12866-023-02781-5 |