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Chinese residents’ knowledge about and behavior towards dairy products: a cross-sectional study
BACKGROUND: Chinese residents generally had insufficient intake of dairy products. The correct mastery of dairy related knowledge helps to develop a good habit of dairy intake. Dairy intake and purchasing behavior were related to multiple factors. As an attempt to lay a scientific basis for guiding...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9943042/ https://www.ncbi.nlm.nih.gov/pubmed/36810016 http://dx.doi.org/10.1186/s12889-023-15254-1 |