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Physicochemical studies of novel sugar fatty acid esters based on (R)-3-hydroxylated acids derived from bacterial polyhydroxyalkanoates and their potential environmental impact

Sugar fatty acids esters are popular compounds widely used in both the nutritional, cosmetic and pharmaceutical industries due to their amphiphilic structure and consequent ability to reduce the surface tension of solutions. Furthermore, an important aspect in the implementation of any additives and...

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Detalles Bibliográficos
Autores principales: Snoch, Wojciech, Jarek, Ewelina, Milivojevic, Dusan, Nikodinovic-Runic, Jasmina, Guzik, Maciej
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9947713/
https://www.ncbi.nlm.nih.gov/pubmed/36845180
http://dx.doi.org/10.3389/fbioe.2023.1112053