Cargando…
Dietary Methionine Increased the Growth Performances and Immune Function of Partridge Shank Broilers after Challenged with Coccidia
SIMPLE SUMMARY: Met is the first limiting amino acid in the poultry diet. In this study, optimal levels of dietary Met improved the production of partridge shank broilers. This result might be related to immune function and antioxidant capacity. Moreover, the requirements of digestible Met in terms...
Autores principales: | Lai, Anqiang, Yuan, Zehong, Wang, Zhongcheng, Chen, Binlong, Zhi, Li, Huang, Zhiqiu, Zhang, Yi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9951714/ https://www.ncbi.nlm.nih.gov/pubmed/36830399 http://dx.doi.org/10.3390/ani13040613 |
Ejemplares similares
-
Responses to dietary levels of methionine in broilers medicated or vaccinated against coccidia under Eimeria tenella-challenged condition
por: Lai, Anqiang, et al.
Publicado: (2018) -
Effects of probiotic supplements on growth performance and intestinal microbiota of partridge shank broiler chicks
por: Ye, Yizhe, et al.
Publicado: (2021) -
Effects of Mannanoligosaccharide Supplementation on the Growth Performance, Immunity, and Oxidative Status of Partridge Shank Chickens
por: Zhou, Minyu, et al.
Publicado: (2019) -
Dietary Mannanoligosaccharide Supplementation Improves Growth Performance, Intestinal Integrity, Serum Immunity, and Antioxidant Capacity of Partridge Shank Chickens
por: Zhou, Minyu, et al.
Publicado: (2021) -
Complete mitochondrial genome of the Partridge Shank chicken (Galliformes: Phasianidae)
por: Wang, Min, et al.
Publicado: (2019)