Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys

SIMPLE SUMMARY: L-carnitine and mannan-oligosaccharides (Bio-Mos) are nutritionally and nutraceutically important additives used as dietary supplements to improve production performance, carcass quality, and feed quality. In this study, the effect of application of L-carnitine and Bio-Mos on selecte...

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Detalles Bibliográficos
Autores principales: Kwiecień, Małgorzata, Jachimowicz-Rogowska, Karolina, Krupa, Wanda, Winiarska-Mieczan, Anna, Krauze, Magdalena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9951985/
https://www.ncbi.nlm.nih.gov/pubmed/36830557
http://dx.doi.org/10.3390/ani13040770

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9951985/
https://www.ncbi.nlm.nih.gov/pubmed/36830557
http://dx.doi.org/10.3390/ani13040770

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