High Light Intensity Triggered Abscisic Acid Biosynthesis Mediates Anthocyanin Accumulation in Young Leaves of Tea Plant (Camellia sinensis)

There is increasing interest in the production and consumption of tea (Camellia sinensis L.) processed from purple–leaved cultivar due to their high anthocyanin content and health benefits. However, how and why seasonal changes affect anthocyanin accumulation in young tea leaves still remains obscur...

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Detalles Bibliográficos
Autores principales: Gao, Chenxi, Sun, Yue, Li, Jing, Zhou, Zhe, Deng, Xuming, Wang, Zhihui, Wu, Shaoling, Lin, Lin, Huang, Yan, Zeng, Wen, Lyu, Shiheng, Chen, Jianjun, Cao, Shixian, Yu, Shuntian, Chen, Zhidan, Sun, Weijiang, Xue, Zhihui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952078/
https://www.ncbi.nlm.nih.gov/pubmed/36829950
http://dx.doi.org/10.3390/antiox12020392

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952078/
https://www.ncbi.nlm.nih.gov/pubmed/36829950
http://dx.doi.org/10.3390/antiox12020392

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