Antioxidant Activity Enhancement Effect of Silver-Ionized Water: Silver Cation Prepared by Electrolysis

In the present study, tap water, alkaline electrolyzed water (AlEW) and tourmaline water (TMW) were used as the electrolytes to generated the silver-ionized water (SIW), AlEW-SIW and TMW-SIW, respectively. The antioxidant properties of the samples containing ascorbic acid (AsA) were investigated by...

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Detalles Bibliográficos
Autores principales: Wu, Tongjiao, Phacharapan, Santudprom, Inoue, Natsuki, Kamitani, Yoshinori
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952159/
https://www.ncbi.nlm.nih.gov/pubmed/36830025
http://dx.doi.org/10.3390/antiox12020467

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952159/
https://www.ncbi.nlm.nih.gov/pubmed/36830025
http://dx.doi.org/10.3390/antiox12020467

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