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Epiphitic Microbiome of Alvarinho Wine Grapes from Different Geographic Regions in Portugal
SIMPLE SUMMARY: Wine, the product of biological activity on grape must, is much more than a simple product of fermentation. In fact, its relevance is manifested through cultural and social impacts, and it is, in many cases, a factor of economic development and fundamental regional/local identity. Al...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952175/ https://www.ncbi.nlm.nih.gov/pubmed/36829425 http://dx.doi.org/10.3390/biology12020146 |