Molecular Approaches for Detection of Trichoderma Green Mold Disease in Edible Mushroom Production

SIMPLE SUMMARY: The green mold disease caused by the pathogenic fungi Trichoderma spp. is the most harmful disease for edible mushroom production. This disease’s harmful effect is due to the belated detection of the green mold disease, which occurs when the damage to the yield is irreversible. Sever...

Descripción completa

Detalles Bibliográficos
Autores principales: Šašić Zorić, Ljiljana, Janjušević, Ljiljana, Djisalov, Mila, Knežić, Teodora, Vunduk, Jovana, Milenković, Ivanka, Gadjanski, Ivana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9953464/
https://www.ncbi.nlm.nih.gov/pubmed/36829575
http://dx.doi.org/10.3390/biology12020299

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9953464/
https://www.ncbi.nlm.nih.gov/pubmed/36829575
http://dx.doi.org/10.3390/biology12020299

Ejemplares similares