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The Effect of Decreased Ca(++)/Mg(++) ATPase Activity on Lactobacillus delbrueckii subsp. bulgaricus sp1.1 Survival during Spray Drying

Compared with the commonly used technique of freeze-drying, spray drying has lower energy costs. However, spray drying also has a fatal disadvantage: a lower survival rate. In this study, the survival of bacteria in a spray-drying tower decreased as the water content was reduced. The water content o...

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Detalles Bibliográficos
Autores principales: Sun, Jialei, Cai, Wenjing, Wang, Yu, Niu, Haiyue, Chen, Xi, Han, Xue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9955740/
https://www.ncbi.nlm.nih.gov/pubmed/36832862
http://dx.doi.org/10.3390/foods12040787