Effects of Different Drying Methods on the Selenium Bioaccessibility and Antioxidant Activity of Cardamine violifolia

Understanding the effects of drying on the selenium (Se) content and Se bioaccessibility of Se-rich plants is critical to dietary supplementation of Se. The effects of five common drying methods (far-infrared drying (FIRD), vacuum drying (VD), microwave vacuum drying (MVD), hot air drying (HD), and...

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Detalles Bibliográficos
Autores principales: Wang, Peiyu, Li, Yue, Yu, Ruipeng, Huang, Dejian, Chen, Shangwei, Zhu, Song
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9955862/
https://www.ncbi.nlm.nih.gov/pubmed/36832833
http://dx.doi.org/10.3390/foods12040758

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9955862/
https://www.ncbi.nlm.nih.gov/pubmed/36832833
http://dx.doi.org/10.3390/foods12040758

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