Leveraging Food-Related Values for Impact in Community Nutrition Education Programs (Interventions)

This study draws attention to the potential benefits of leveraging food values to amplify the impact of nutrition education programs. The study has collected data via a telephone survey from 417 randomly selected residents in Guilford County in the state of North Carolina. In our analysis, we have i...

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Detalles Bibliográficos
Autores principales: Thomas, Terrence, Gunden, Cihat, Legesse, Befikadu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9956100/
https://www.ncbi.nlm.nih.gov/pubmed/36832789
http://dx.doi.org/10.3390/foods12040714

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9956100/
https://www.ncbi.nlm.nih.gov/pubmed/36832789
http://dx.doi.org/10.3390/foods12040714

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