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Sample Preparation and Analytical Techniques in the Determination of Trace Elements in Food: A Review

Every human being needs around 20 essential elements to maintain proper physiological processes. However, trace elements are classified as beneficial, essential, or toxic for living organisms. Some trace elements are considered essential elements for the human body in adequate quantities (dietary re...

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Detalles Bibliográficos
Autores principales: El Hosry, Leina, Sok, Nicolas, Richa, Rosalie, Al Mashtoub, Layal, Cayot, Philippe, Bou-Maroun, Elias
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9956155/
https://www.ncbi.nlm.nih.gov/pubmed/36832970
http://dx.doi.org/10.3390/foods12040895