Mediterranean Diet: The Role of Phenolic Compounds from Aromatic Plant Foods

Today’s global food system aggravates climate change while failing in meeting SDG2 and more. Yet, some sustainable food cultures, such as the Mediterranean Diet (MD), are simultaneously safe, healthy, and rooted in biodiversity. Their wide range of fruits, herbs, and vegetables convey many bioactive...

Descripción completa

Detalles Bibliográficos
Autores principales: Delgado, Amélia, Gonçalves, Sandra, Romano, Anabela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957056/
https://www.ncbi.nlm.nih.gov/pubmed/36832914
http://dx.doi.org/10.3390/foods12040840

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957056/
https://www.ncbi.nlm.nih.gov/pubmed/36832914
http://dx.doi.org/10.3390/foods12040840

Ejemplares similares