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Comparative Compositions of Grain of Bread Wheat, Emmer and Spelt Grown with Different Levels of Nitrogen Fertilisation
Five cultivars of bread wheat and spelt and three of emmer were grown in replicate randomised field trials on two sites for two years with 100 and 200 kg nitrogen fertiliser per hectare, reflecting low input and intensive farming systems. Wholemeal flours were analysed for components that are sugges...
Autores principales: | Lovegrove, Alison, Dunn, Jack, Pellny, Till K., Hood, Jessica, Burridge, Amanda J., America, Antoine H. P., Gilissen, Luud, Timmer, Ruud, Proos-Huijsmans, Zsuzsan A. M., van Straaten, Jan Philip, Jonkers, Daisy, Ward, Jane L., Brouns, Fred, Shewry, Peter R. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957107/ https://www.ncbi.nlm.nih.gov/pubmed/36832918 http://dx.doi.org/10.3390/foods12040843 |
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