Exposure and Health Risk Assessment of Aflatoxin M(1) in Raw Milk and Cottage Cheese in Adults in Ethiopia

Aflatoxin M(1) (milk toxin) found in milk is formed from the hepatic biotransformation of AFB(1) (aflatoxin B(1)) and poses a risk to human health when consumed. The risk assessment of AFM(1) exposure due to milk consumption is a valuable way to assess health risk. The objective of the present work...

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Detalles Bibliográficos
Autores principales: Zebib, Haftom, Abate, Dawit, Woldegiorgis, Ashagrie Zewdu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957127/
https://www.ncbi.nlm.nih.gov/pubmed/36832891
http://dx.doi.org/10.3390/foods12040817

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957127/
https://www.ncbi.nlm.nih.gov/pubmed/36832891
http://dx.doi.org/10.3390/foods12040817

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