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Characterizations and the Mechanism Underlying Cryoprotective Activity of Peptides from Enzymatic Hydrolysates of Pseudosciaena crocea
Antifreeze peptides are a class of small molecule protein hydrolysates that protect frozen products from cold damage under freezing or subcooling conditions. In this study, three different Pseudosciaena crocea (P. crocea) peptides were from pepsin, trypsin, and neutral protease enzymatic hydrolysis....
Autores principales: | Xu, Zhe, Zhu, Zhixuan, Tu, Maolin, Chang, Jiale, Han, Shiying, Han, Lingyu, Chen, Hui, Tan, Zhijian, Du, Ming, Li, Tingting |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957270/ https://www.ncbi.nlm.nih.gov/pubmed/36832950 http://dx.doi.org/10.3390/foods12040875 |
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