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Two wild carnivores selectively forage for prey but not amino acids

In nutritional ecology the intake target is the diet that maximises consumer fitness. A key hypothesis of nutritional ecology is that natural selection has acted upon the behavioural and physiological traits of consumers to result in them Selectively Consuming prey to match the Intake Target (SCIT)....

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Detalles Bibliográficos
Autores principales: Dwyer, Georgia K., Stoffels, Rick J., Silvester, Ewen, Rees, Gavin N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958011/
https://www.ncbi.nlm.nih.gov/pubmed/36828827
http://dx.doi.org/10.1038/s41598-023-28231-w