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Two wild carnivores selectively forage for prey but not amino acids
In nutritional ecology the intake target is the diet that maximises consumer fitness. A key hypothesis of nutritional ecology is that natural selection has acted upon the behavioural and physiological traits of consumers to result in them Selectively Consuming prey to match the Intake Target (SCIT)....
Autores principales: | Dwyer, Georgia K., Stoffels, Rick J., Silvester, Ewen, Rees, Gavin N. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958011/ https://www.ncbi.nlm.nih.gov/pubmed/36828827 http://dx.doi.org/10.1038/s41598-023-28231-w |
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