Nisin E Is a Novel Nisin Variant Produced by Multiple Streptococcus equinus Strains

Nisin A, the prototypical lantibiotic, is an antimicrobial peptide currently utilised as a food preservative, with potential for therapeutic applications. Here, we describe nisin E, a novel nisin variant produced by two Streptococcus equinus strains, APC4007 and APC4008, isolated from sheep milk. Sh...

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Detalles Bibliográficos
Autores principales: Sugrue, Ivan, Hill, Daragh, O’Connor, Paula M., Day, Li, Stanton, Catherine, Hill, Colin, Ross, R. Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958725/
https://www.ncbi.nlm.nih.gov/pubmed/36838392
http://dx.doi.org/10.3390/microorganisms11020427

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958725/
https://www.ncbi.nlm.nih.gov/pubmed/36838392
http://dx.doi.org/10.3390/microorganisms11020427

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