Major Soilborne Pathogens of Field Processing Tomatoes and Management Strategies

Globally, tomato is the second most cultivated vegetable crop next to potato, preferentially grown in temperate climates. Processing tomatoes are generally produced in field conditions, in which soilborne pathogens have serious impacts on tomato yield and quality by causing diseases of the tomato ro...

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Detalles Bibliográficos
Autores principales: Ma, Minxiao, Taylor, Paul W. J., Chen, Deli, Vaghefi, Niloofar, He, Ji-Zheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958975/
https://www.ncbi.nlm.nih.gov/pubmed/36838227
http://dx.doi.org/10.3390/microorganisms11020263

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958975/
https://www.ncbi.nlm.nih.gov/pubmed/36838227
http://dx.doi.org/10.3390/microorganisms11020263

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