Ephedra alata Subsp. Alenda as a Novel Source of Bioactive Phytochemicals: Characterization Based on the Mass Spectrometry and Profiling of Antioxidant and Anti-Inflammatory Properties

The aim of the present study was to examine, for the first time, the phytochemical content of Ephedra alata pulp extract (EAP) and explore its antioxidant and anti-inflammatory capacities. High-performance liquid chromatography-electrospray ionization-quadrupole-time-of-flight mass spectrometry (HPL...

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Detalles Bibliográficos
Autores principales: Mufti, Afoua, Contreras, María del Mar, Gómez-Cruz, Irene, Alshamrani, Abdullah, Nahdi, Saber, Mansour, Lamjed, Alwasel, Salah, Harrath, Abdel Halim, Tlili, Nizar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9961366/
https://www.ncbi.nlm.nih.gov/pubmed/36836680
http://dx.doi.org/10.3390/life13020323

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9961366/
https://www.ncbi.nlm.nih.gov/pubmed/36836680
http://dx.doi.org/10.3390/life13020323

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