Enrichment of Dairy-Type Lamb Diet with Microencapsulated Omega-3 Fish Oil: Effects on Growth, Carcass Quality and Meat Fatty Acids

The hypothesis that adding omega-3 oil to feedlot pellets will improve the meat’s favourable n-3 PUFA composition was tested in this experiment. Therefore, we evaluated the productive traits and modification of the composition of n-3 PUFA of Longissimus lumborum (LL) muscle in growing lambs suppleme...

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Detalles Bibliográficos
Autores principales: De Marzo, Davide, Bozzo, Giancarlo, Ceci, Edmondo, Losacco, Caterina, Dimuccio, Michela Maria, Khan, Rifat Ullah, Laudadio, Vito, Tufarelli, Vincenzo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962318/
https://www.ncbi.nlm.nih.gov/pubmed/36836633
http://dx.doi.org/10.3390/life13020275

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962318/
https://www.ncbi.nlm.nih.gov/pubmed/36836633
http://dx.doi.org/10.3390/life13020275

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