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Erucic Acid—Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties

Erucic acid (EA) is monounsaturated fatty acid (22:1 n-9), synthesized in the seeds of many plants from the Brassicaceae family, with Brassica napus, B. rapa, or B. carinata considered as its richest source. As the compound has been blamed for the poisoning effect in Toxic Oil Syndrome, and some dat...

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Detalles Bibliográficos
Autores principales: Galanty, Agnieszka, Grudzińska, Marta, Paździora, Wojciech, Paśko, Paweł
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962393/
https://www.ncbi.nlm.nih.gov/pubmed/36838911
http://dx.doi.org/10.3390/molecules28041924