Light Intensity Affects the Assimilation Rate and Carbohydrates Partitioning in Spinach Grown in a Controlled Environment

The cultivation of spinach (Spinacia oleracea L.) has been increasing during the last years in controlled environment agriculture, where light represents a key factor for controlling plant growth and development and the highest energetic costs. The aim of the experiment was to evaluate the plant’s r...

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Detalles Bibliográficos
Autores principales: Proietti, Simona, Paradiso, Roberta, Moscatello, Stefano, Saccardo, Francesco, Battistelli, Alberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962497/
https://www.ncbi.nlm.nih.gov/pubmed/36840153
http://dx.doi.org/10.3390/plants12040804

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962497/
https://www.ncbi.nlm.nih.gov/pubmed/36840153
http://dx.doi.org/10.3390/plants12040804

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