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A Comprehensive Review of Health-Benefiting Components in Rapeseed Oil
Rapeseed oil is the third most consumed culinary oil in the world. It is well-known for its high content of unsaturated fatty acids, especially polyunsaturated fatty acids, which make it of great nutritional value. There is increasing evidence that a diet rich in unsaturated fatty acids offers healt...
Autores principales: | Shen, Junjun, Liu, Yejia, Wang, Xiaoling, Bai, Jie, Lin, Lizhong, Luo, Feijun, Zhong, Haiyan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962526/ https://www.ncbi.nlm.nih.gov/pubmed/36839357 http://dx.doi.org/10.3390/nu15040999 |
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