Metabolomics Reveal the Regulatory Effect of Polysaccharides from Fermented Barley Bran Extract on Lipid Accumulation in HepG2 Cells

Barley bran has potential bioactivities due to its high content of polyphenols and dietary fiber, etc. Fermentation has been considered as an effective way to promote the functional activity of food raw materials. In this study, polysaccharides from barley bran extract fermented by Lactiplantibacill...

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Detalles Bibliográficos
Autores principales: Zhao, Yan-Sheng, Tong, Xin-Meng, Wu, Xue-Mei, Bai, Juan, Fan, Song-Tao, Zhu, Ying, Zhang, Jia-Yan, Xiao, Xiang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962758/
https://www.ncbi.nlm.nih.gov/pubmed/36837842
http://dx.doi.org/10.3390/metabo13020223

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962758/
https://www.ncbi.nlm.nih.gov/pubmed/36837842
http://dx.doi.org/10.3390/metabo13020223

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